Corned Beef and Cabbage recipe

Most everyone loves corned beef and cabbage, especially since St. Patrick’s Day is nearing. Here’s an easy and quick recipe—ready in 2 1/2 hours.

corned beef and cabbage

Ingredients:

3 lb. corned beef with spice packet

2 packages of peeled baby carrots

1 white onion

5-10 white or red potatoes

1 head cabbage

Place corned beef in a large pot and cover with water. Add the spice packet that comes with the corned beef. Cover and bring to boil, then reduce to a simmer.

Add potatoes, onion, and carrots, and boil until the vegetables are tender. Add cabbage and boil for an additional 15 minutes.

Serve with Irish soda bread and enjoy!

There are so many recipes for corned beef and cabbage. Please add yours in the comments below.

And, exciting news! Here is a sneak peek at the cover for my latest sweet romance novella, Oh Danny Boy. Stay tuned!

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But in the meantime, I Love You More is available for .99 cents!

ilym-small-for-web

‪#‎AmazonGiveaway It’s back and even better! Enter to win a free copy of I Love You More!

https://giveaway.amazon.com/p/64b7ab3e80971ebf

No purchase necessary.

Author Josie Riviera lives in the Charlotte, NC, area with her wonderfully supportive husband of 40 years. They share their empty nest with an adorable Shih Tzu who constantly needs grooming and an old house forever needing renovations.
“Like” her on Facebook: https://www.facebook.com/Josie.Riviera
sign up for her blog and subscribe to her newsletter on her website: josieriviera.wordpress.com
Follow her on twitter: @josieriviera
Instagram: josie_riviera

 

 

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4 Responses to Corned Beef and Cabbage recipe

  1. nitethyme says:

    Makes me hungry just reading the recipe! And your cover is gorgeous!! Linda

    Liked by 1 person

  2. Josie says:

    Thanks, Linda!

    Like

  3. marymarvella says:

    It has been many years since I last had that! It’s time!

    Liked by 1 person

  4. Josie says:

    Enjoy, MM! Easy recipe!

    Like

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